Gluten Free Honey Cornbread Muffin
GLUTEN FREE
NUT FREE
Low Fat
Allergens:
Egg, Dairy, Soy
Nutrition Facts
160
Cal
7
Fat (g)
24
Carb (g)
3
Prot (g)
7
Total Fat (g)
1
Sat. Fat (g)
0
Trans Fat (g)
15
Cholesterol (mg)
290
Sodium (mg)
24
Total Carbs (g)
1
Fiber (g)
9
Total Sugar (g)
8
Added Sugar (g)
3
Protein (g)
0.3
Vitamin D (mcg)
20
Calcium (mg)
0.5
Iron (mg)
70
Potassium (mg)
Description
Ingredients: Sugar, Whole Grain White Cornmeal, Yellow Cornmeal, Whole Grain Sorghum Flour, Whole Grain Millet Flour, Honey, Whole Milk (Milk, Vitamin D3), Avocado Oil, Egg