Shrimp Pad Thai
Low Carbs
GLUTEN FREE
DAIRY FREE
NUT FREE
High protein
Low Fat
Allergens:
Egg, Sesame, Shellfish, Soy
Nutrition Facts
218.5
Cal
2.5
Fat (g)
26
Carb (g)
23
Prot (g)
2.5
Total Fat (g)
0
Sat. Fat (g)
0
Trans Fat (g)
215
Cholesterol (mg)
440
Sodium (mg)
26
Total Carbs (g)
1
Fiber (g)
2
Total Sugar (g)
0
Added Sugar (g)
23
Protein (g)
0.2
Vitamin D (mcg)
90
Calcium (mg)
0.7
Iron (mg)
200
Potassium (mg)
Description
Ingredients: White Shrimp (peeled and deveined tail-off), Pad Thai (Rice Noodles, Egg, Red Bell Peppers, Carrots, Soy Sauce, Green Onions, Fish Sauce, Rice Vinegar, Lime Juice, Cilantro, Garlic, Sesame Seeds), Cherry Tomatoes