Vegetables Eggs Scrambled with Chicken Breast
NEW RECIPE
Low Carbs
GLUTEN FREE
DAIRY FREE
SOY FREE
SUGAR FREE
High protein
Allergens:
Egg
Nutrition Facts
520
Cal
26
Fat (g)
8
Carb (g)
62
Prot (g)
26
Total Fat (g)
7
Sat. Fat (g)
0
Trans Fat (g)
610
Cholesterol (mg)
520
Sodium (mg)
8
Total Carbs (g)
5
Fiber (g)
2
Total Sugar (g)
0
Added Sugar (g)
62
Protein (g)
2.9
Vitamin D (mcg)
100
Calcium (mg)
4.3
Iron (mg)
870
Potassium (mg)
Description
Ingredients: Farm Fresh Eggs, Oven Roasted Chicken Breast, Cherry Tomatoes, Red Bell Peppers, Celery, Fresh Parsley, side of Guacamole