Stewed cabbage with Flank steak in tomato sauce and Roasted potato
GLUTEN FREE
DAIRY FREE
SOY FREE
Allergens:
Red Meat
Nutrition Facts
687
Cal
35
Fat (g)
26
Carb (g)
67
Prot (g)
35
Total Fat (g)
0
Sat. Fat (g)
0
Trans Fat (g)
160
Cholesterol (mg)
170
Sodium (mg)
26
Total Carbs (g)
3
Fiber (g)
4
Total Sugar (g)
0
Added Sugar (g)
67
Protein (g)
0
Vitamin D (mcg)
300
Calcium (mg)
19
Iron (mg)
4240
Potassium (mg)
Description
Ingredients: Lean Flank Steak (trimmed to 0" fat), Little Potato, Cabbage, Tomato Sauce, Fresh Parsley on top