Stewed Cabbage with Flank Steak and Roasted potato
Low Carbs
GLUTEN FREE
DAIRY FREE
SOY FREE
High protein
Med Diet
Low Sodium
Low Fat
Allergens:
Red Meat
Nutrition Facts
406
Cal
18
Fat (g)
19
Carb (g)
42
Prot (g)
18
Total Fat (g)
0
Sat. Fat (g)
0
Trans Fat (g)
100
Cholesterol (mg)
105
Sodium (mg)
19
Total Carbs (g)
2
Fiber (g)
3
Total Sugar (g)
0
Added Sugar (g)
42
Protein (g)
0
Vitamin D (mcg)
200
Calcium (mg)
12.2
Iron (mg)
2810
Potassium (mg)
Description
Ingredients: Lean Flank Steak (trimmed to 0" fat), Little Potato, Cabbage, Tomato Sauce, Fresh Parsley on top