Banana Crepe
Vegetarian
NUT FREE
SOY FREE
Low Sodium
Allergens:
Egg, Dairy, Gluten
Nutrition Facts
210
Cal
10
Fat (g)
26
Carb (g)
4
Prot (g)
10
Added Sugar (g)
10
Calcium (mg)
45
Cholesterol (mg)
2
Fiber (g)
0.9
Iron (mg)
130
Potassium (mg)
4
Protein (g)
4
Sat. Fat (g)
35
Sodium (mg)
26
Total Carbs (g)
10
Total Fat (g)
13
Total Sugar (g)
0
Trans Fat (g)
0.2
Vitamin D (mcg)
Description
Ingredients: Crepe (Water, Wheat Flour, Egg), Banana Caramel (Water, Bananas, Light Brown Sugar, Butter), Semi-Sweet Chocolate, Lite Chocolate Syrups