Lean Flank Steak with Grilled Vegetables
GLUTEN FREE
DAIRY FREE
SOY FREE
High protein
Allergens:
Red Meat
Nutrition Facts
725
Cal
37
Fat (g)
23
Carb (g)
75
Prot (g)
37
Total Fat (g)
0.5
Sat. Fat (g)
0
Trans Fat (g)
180
Cholesterol (mg)
380
Sodium (mg)
23
Total Carbs (g)
4
Fiber (g)
10
Total Sugar (g)
0
Added Sugar (g)
75
Protein (g)
0
Vitamin D (mcg)
180
Calcium (mg)
19
Iron (mg)
3930
Potassium (mg)
Description
Ingredients: Seared Lean Flank Steak (trimmed to 0" fat), Yellow Squash, Zucchini, Eggplant, Corn, Cherry Tomatoes, side of Organic Marinara Sauce