Lean Flank Steak with Grilled Vegetables
GLUTEN FREE
DAIRY FREE
SOY FREE
High protein
Allergens:
Red Meat
Nutrition Facts
312
Cal
16
Fat (g)
12
Carb (g)
30
Prot (g)
16
Total Fat (g)
0
Sat. Fat (g)
0
Trans Fat (g)
70
Cholesterol (mg)
220
Sodium (mg)
12
Total Carbs (g)
3
Fiber (g)
6
Total Sugar (g)
0
Added Sugar (g)
30
Protein (g)
0
Vitamin D (mcg)
80
Calcium (mg)
7.6
Iron (mg)
1700
Potassium (mg)
Description
Ingredients: Seared Lean Flank Steak (trimmed to 0" fat), Yellow Squash, Zucchini, Eggplant, Corn, Cherry Tomatoes, side of Organic Marinara Sauce