BBQ-Glazed Flank Steak with Mashed Potatoes and Asparagus
GLUTEN FREE
EGG FREE
NUT FREE
High protein
Med Diet
Allergens:
Dairy, Red Meat
Nutrition Facts
500
Cal
21
Fat (g)
32
Carb (g)
43
Prot (g)
21
Total Fat (g)
1.5
Sat. Fat (g)
0
Trans Fat (g)
105
Cholesterol (mg)
590
Sodium (mg)
32
Total Carbs (g)
3
Fiber (g)
11
Total Sugar (g)
8
Added Sugar (g)
43
Protein (g)
0.2
Vitamin D (mcg)
120
Calcium (mg)
11.8
Iron (mg)
2400
Potassium (mg)
Description
Ingredients: Seared Lean Flank Steak (trimmed to 0" fat), Potato Mashed (Whole Milk), Steamed Asparagus, BBQ Grill Blazing